With a colour-coded and professional construction, the red chef knife from Hygiplas is a great addition to any commercial kitchen. The knife is designed with a 6.5", sturdy blade that allows you to effortlessly slice though the toughest of produce with even and accurate results. Made from stainless steel, the blade is highly durable, corrosion-resistant and easy to clean. The handle is crafted with an ergonomic design that sits comfortably within the hand whilst providing a secure grip - reducing the risk of the knife slipping from your hand. Colour coding helps you to provide a hygienic service and reduces the risk of cross contamination. This red handle of this Hygiplas knife identifies it as being suitable for cutting cooked meats such as beef, pork and lamb.